Primal Dairy Free Green Goddess Dressing

Primal Dairy Free Green Goddess Dressing

Primal Green Goddess DressingThis recipe is from the Primal Blueprint: Healthy Sauces, Dressings, & Toppings book (page 124) by Mark Sison.  I made a few adaptations because I don’t like anchovies, and I used more avocado and garlic.  This would also make a nice topping for a burger, steak, or as a dip for veggies or chips.  It was quick and easy to make, and has no dairy or soy in it.



1 Avocado

1/4 cup coconut milk

1 lemon, freshly squeezed and seeds removed

2 garlic cloves

1 cup parsley, stems removed

4 pieces of fresh basil

5 leaves of fresh tarragon leaves

Salt to taste

1/2 cup extra virgin olive oil


Put all of the ingredients, except the olive oil in a food processor and blend.  Add the extra virgin oil and mix thoroughly.



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